Thanksgiving Dinner To Go

Let the Chefs do the cooking this Thanksgiving! We are preparing a beautiful dinner with Mary's organic turkey, with a Stuffed Turkey Breast, sous vide,, a Confit Turkey Leg, Gevurtraminer Gravy, Chestnut Stuffing (gluten) or Whipped Potatoes (gluten free), Cranberry Cognac Sauce, Brussels Sprouts, and Kabocha Squash Wedges with Pomegranate Relish.

pre-orders start 11/9

This is a Pickup Experience. Minimal home cooking or reheating with provided instructions. Pickups are from 5-8:30 pm on Wednesday 11/22.

We will have select wines to compliment your holiday table available at special pricing for you to select and purchase on pickup day Wednesday 11/22/23 from 5-9pm.

Any cancellations must be made before 11/14.

$65 per person.