Takara Sake USA

Established in 1983 in Berkeley, CA, Takara Sake USA Inc. is the nation's leading producer of award-winning premium sake, mirin, and plum wine. As industry pioneers, Takara has been Defining the Art of Sake Brewing for over forty years, laying the foundation for the growing category that sake is today in the U.S. Takara’s portfolio includes products under the flagship Sho Chiku Bai brand, as well as HANA Flavored Sake, Takara Mirin, Kinsen Plum Wine and many more. Takara also supplies sake to food manufacturers, and exports sake to Asia, Europe, and South America.

In addition, Takara Sake USA imports artisanal sake and shochu from its sister breweries and distilleries in Japan, including Sho Chiku Bai – Shirakabegura, the celebrated craft brewery in Nada and the home of MIO Sparkling Sake. To learn more about Takara Sake USA Inc. and its products, please visit https://www.takarasake.com/

THURSDAY: 1:00 PM - 5:00 PM
FRIDAY: 1:00 PM - 5:00 PM 
SUNDAY: 12:00 PM - 6:00 PM (APR-OCT)
               11:00 AM - 5:00 PM (NOV-MAR)